Tags
alderley edge, Aubergine dip, bramhall, cheadle, cheshire, chorlton, disley, england, food, manchester, marple, Mediterranean, mellor, mezze, Patlican Ezme, turkish cuisine, turkish food, turkish food recipe, turkish kitchen, Turkish Kitchen face book, turkish kitchen secrets, turkish meze, turkish starter, united kingdom, wimslow
If we eat the vegetables in its season then more tastier also more healthier. Aubergines are very ripe in middle of July and better eat now then winter time because they are grown in green houses with artificial heat sources.
Here is typical summer dish to cool you down also smokey aubergine taste is delicious.
Afiyet Olsun ( Bon Apetit )
Authentic Two Bedroom Deniz and Derin Turkish Holiday Villas