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It is time to cook summer dish with courgette. Courgette is widely used vegetable in Turkish cooking. You can fried them, add in ratatouille or you can cook stuffed courgette as same way you cooking stuffed peppers.
We also do courgette dip with mayonnaise and walnuts . I will give this recipe coming weeks when my friends come to visit us to celebrate end of Ramadan on 18th of August. Here is step by step how to make courgette Frittata.

In a deep cup, beat three eggs with 1 table spoon flour, then add 1 tea spoon black pepper and red pepper and mix well.

Then add egg, flour and black pepper mix onto grated courgette and mix until all the ingredients mixed well.

Decorate top of the dish with sliced tomatoes and cook in the 170 C preheated oven for 30 minutes until golden colour achieved on top of the dish.
Authentic Two Bedroom Deniz and Derin Turkish Holiday Villas