Tags
barbecued fish, cheshire, food, Izmir, manchester, marple, Mediterranean, mellor, Sardine, turkish cuisine, turkish food recipe, turkish kitchen, wine leaves
Try Sardine fish wrapped in fresh wine leaves and stuff with piece of tomato and cook on the barbecue. If you follow pictures then will give you some idea how to prepare them. Afiyet Olsun ( Bon Apetit)
Sardine wrapped in Wine Leaves
SARDINE WRAPPED IN WINE LEAVES
Sardine wrapped in Wine Leaves
Sardine wrapped in Wine Leaves
Sardine wrapped in Wine Leaves
Sardine wrapped in Wine Leaves
Sardine wrapped in Wine Leaves
Sardine wrapped in Wine Leaves
Sardine wrapped in Wine Leaves
Sardine wrapped in Wine Leaves
Sardine wrapped in Wine Leaves
Sardine wrapped in Wine Leaves
Sardine wrapped in Wine Leaves
Sardine wrapped in Wine Leaves
Sardine wrapped in Wine Leaves
Sardine wrapped in Wine Leaves
